Bean skin vegetable roll(dou pi shu cai juan )
Bean skin vegetable roll
Introduction:
Production steps:
Materials required:
Bean skin: right amount
Meat stuffing: right amount
Celery: moderate
Meat: moderate
Scallion: right amount
Zanthoxylum bungeanum: right amount
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Dou Pi Shu Cai Juan
Bean skin vegetable roll
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