Mung bean milk for breakfast~
Introduction:
"I'm always used to the breakfast of soybean milk, fried dough sticks or milk bread. It's also good to change to a mixed drink occasionally. Especially in this hot summer, a cup of mung beans with milk, which is nutritious and healthy, and has a strong taste, you will fall in love with it when you drink it. Although you only use the cooked beans when you do it, you can't throw away the boiled water. It's very cool! "
Production steps:
Materials required:
Mung bean: moderate
Sugar or rock sugar: appropriate amount
Milk: moderate
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: 20 minutes
Taste: sweet
Chinese PinYin : Lv Dou Nai Zao Can Huan Huan Yang
Mung bean milk for breakfast~
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