Sichuan Danmian
Introduction:
Production steps:
Materials required:
Water surface: moderate
Water spinach: moderate
Ginger: right amount
Garlic: right amount
Chili oil: right amount
Chinese prickly ash noodles: right amount
Shallot: moderate
Soy sauce: right amount
Chicken essence: appropriate amount
MSG: right amount
Sesame paste: right amount
Yibin sprouts: moderate
Lard: right amount
Sesame oil: appropriate amount
Bone soup: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: spicy
Chinese PinYin : Si Chuan Dan Dan Mian
Sichuan Danmian
Braised chicken wings with garlic. Suan Shao Ji Chi
Tomato bacon egg sandwich. Fan Qie Pei Gen Dan San Ming Zhi
Steamed dumplings with willow leaves. Liu Ye Zheng Jiao
Peanut and soybean milk. Hua Sheng Dou Jiang Xiang Nong Hao Zi Wei
Stir fried spaghetti with seasonal vegetables. Shi Shu Chao Yi Fen
Stir fried chestnuts with sugar - a microwave treat for five minutes. Tang Chao Li Zi Wu Fen Zhong De Wei Bo Lu Mei Shi