Peach cake(tao su bing )
Peach cake
Introduction:
"When I was a child, my favorite was peach crisp cake. Do you remember it! It's quite simple. Just an oven. "
Production steps:
Materials required:
Low powder: 100g
Fine granulated sugar: 45g
Corn starch: 10g
Baking powder: 1g
Soda powder: 1g
Lard: 50g
Egg yolk: 30g
Chopped walnuts: 30g (roasted)
Egg liquid: a little
Salad oil: a little
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: 10 minutes
Taste: Fruity
Chinese PinYin : Tao Su Bing
Peach cake
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