Sweet time: DIY preserved Hawthorn(tian mi shi guang mi jian shan zha )

Sweet time: DIY preserved Hawthorn

Introduction:

"The preserved Hawthorn sold outside is not reassuring. I'm afraid that the cleaning is not clean enough and there are pesticide residues. I'm also worried that saccharin is put instead of sugar. In view of all kinds of possibilities, whatever you can do by yourself, you should always try your best to do it. You can have both food and play. Why not do it

Production steps:

Materials required:

Hawthorn: 500g

Rock sugar: 250g

matters needing attention:

Production difficulty: simple

Process: salting

Production time: 10 minutes

Taste: sweet and sour

Chinese PinYin : Tian Mi Shi Guang Mi Jian Shan Zha