Mcnugget(mai le ji kuai )

Mcnugget

Introduction:

"Although there is still a little gap between them and the ones they bought, their taste is closer, and they make their own food, so they are more comfortable to eat."

Production steps:

Step 1: wash the chicken, cut into small pieces and remove the tendons, otherwise it is easy to damage the cooking machine.

Step 2: put chicken, egg, glutinous rice flour, salt, pepper and monosodium glutamate into the cooking machine to make mud.

Step 3: mashed meat.

Step 4: put it into the decoration bag, or you can not use it.

Step 5: squeeze into chicken shape.

Step 6: cover it with a layer of safety film and put it into the refrigerator freezer for freezing.

Step 7: Mix 2 tbsp of cornmeal with 2 tbsp of water to make a batter.

Step 8: wrap the frozen chicken in paste.

Step 9: heat the oil pan, low heat, deep fry golden.

Materials required:

Chicken breast: 300g

Glutinous rice flour: 1 / 4 quilt

Raw meal: 2 tbsp

Eggs: 2

Salt: half a teaspoon

Pepper: half teaspoon

MSG: half teaspoon

Oil: right amount

Note: you can fry more at a time, keep it in the refrigerator freezer, take out the oven to heat it when you eat, and then you can separate the extra oil from the chicken.

Production difficulty: simple

Technology: deep fried

Production time: one hour

Taste: salty and fresh

Chinese PinYin : Mai Le Ji Kuai