Hawthorn and Sydney tea(shan zha xue li cha )

Hawthorn and Sydney tea

Introduction:

"Sydney is sweet in nature, clearing heat and moistening lung, resolving phlegm and stopping cough; hawthorn is appetizing, preventing cancer and lowering blood lipid; chrysanthemum is nourishing liver, anti-inflammatory and anti-virus; wolfberry is improving eyesight, prolonging life and beautifying skin appearance... However, in my opinion, no matter how much effect it has, its sour and sweet taste is not as attractive as its calming and refreshing light aroma, which makes people relax and relieve fatigue. All canned herbal teas and fruit juices are drinks, and only those made by yourself are the best care for your family. "

Production steps:

Materials required:

Daya pear: 2

Hawthorn: 10g

Chrysanthemum: 10g

Wolfberry: 15g

Rock sugar: 10g

matters needing attention:

Production difficulty: unknown

Process: boiling

Production time: half an hour

Taste: sweet and sour

Chinese PinYin : Shan Zha Xue Li Cha