My special tiger skin pepper
Introduction:
"Delicious, simple, popular, easy"
Production steps:
Materials required:
Green pepper: 200g
Minced meat: 100g
Douchi: 10g
Salt: 10g
Soy sauce: 10g
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Wo Zi Zhi De Te Se Hu Pi Jian Jiao
My special tiger skin pepper
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