Dried bean curd and vegetable pine
Introduction:
"We've all eaten meat floss and fish floss, which is the kind of pork or fish fried very finely. What is vegetable pine? The narrow sense of vegetable pine is to cut the vegetables into small pieces and fry them in deep fried crisp. Broad sense of the vegetable pine, is to cut vegetables, fried with oil fragrant. The so-called rice disaster, rice sweeping and so on. In a broad sense, the raw materials of vegetable pine can be selected according to personal preference. There are many kinds of dishes at home today. Make a vegetable pine to eat. "
Production steps:
Materials required:
Dried white beans: 350g
Pork: 400g
Coprinus comatus: 200g
Auricularia auricula: 100g
Fresh peas: 100g
Cauliflower: 400g
Green pepper: 4
Ginger: 30g
Oil: 50 ml
Soy sauce: 20 ml
Salt: 6 g
Pepper: 5g
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Dou Gan Cai Song
Dried bean curd and vegetable pine
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