Hand made private dishes with heart blue(xin lan shou zhi si fang cai qing xiang ban shui zhu rou pian sheng nv men de meng huan sheng huo zhong )

Hand made private dishes with heart blue

Introduction:

"It's Qixi, it's magpie bridge meeting season Since I knew these evils, I don't have to get drunk alone any more on these sensational days. I found that there are so many heartless people in this world, which can make me gradually like these days when some people are happy and some people are sad. "Xinlan, the old place, come quickly. The wine is about to wake up. If it comes late, it will become vinegar. " It's better to use the voice of rice grain in noisy environment, hehe. The so-called old place is a small shop in a night market. They are very infatuated with the boiled meat slices there. The method is very special, which is different from the traditional burnt flavor and deep tone, but a burst of fragrance and bright color. In their eyes, this filthy little shop can rival fenghuanchao. Just as Yuanyuan loves vodka and little y loves Jinzhong, these evils only drink wine sponsored by rice grains, which is the same everywhere. By the time I arrived, the three evils were already sitting in front of the open-air round table in full dress, arguing passionately. The ice bucket, decanter and Schott are enchanting on the table. Looking at the shape from a distance, I vaguely thought that it was the terrace table of Moby Dick. Looking closer, the napkins under the table, the ice boxes in the pile of food scraps, and the wooden boxes of red wine all grin bitterly. I don't think Moby Dick would spoil himself so much even if he was crazy This roadside shop is near a factory. Sitting in a circle of young and curious eyes, it finds that Qingqiu is not there. "What about autumn?" "The serge is still on the way. According to her, she is ready to go out at six." “…… It's seven thirty in the evening. It seems that her home is only 20 minutes' drive from here. " In the next 30 minutes, the three women had a huge discussion about the distance, speed, what might happen, and why they were late for Qingqiu. On this hot summer night, I was very tired for them. A burst of peony fragrance of Huayang sweetheart came. I knew that the autumn was coming. I began to explain the reason why it took 20 minutes to drive 120 minutes. "I have more heart than you guys who have no heart and no liver. In this special day, in order to cooperate with our silly heart blue, I know he must still be a sportswear today. So I'm going to put on my playful suspender jeans. I love her half embroidered butterfly at the bottom of her pants most, but he is completely annihilated in my closet, like water disappearing in water. Very coincidentally, with my unremitting efforts, I found my most lady's light blue pleated skirt. I think it's quite suitable for heart blue, so I decided to wear it tonight. So I started to choose the shoes that complement the pleated skirt. " "Wait a minute, but you're wearing a black deep V back..." I'm speechless. "That's because..." "Madame, serve!" I believe it's true. The most important furniture in Qingqiu's family is the wardrobe. She has so many clothes that only Su's underwear can match This is a strange scene that I am used to. In a noisy and messy environment, there are four beauties in full dress, a silly old man in sportswear, crystal clear high-end wine sets, greasy tables, street food of xialiba people. The conversation can change from trivial gossip to international situation without any sign, then to fashion without any sign, and then to fashion without any sign Turning to Xu Zhimo without warning Sometimes elegant as a luxury dinner, but without warning will be a burst of unbridled laughter pulled back to the reality of the roadside stall. After dinner, as usual into the 307sw of Su, the evildoers began to organize themselves, I know, the new Carnival will be staged again. One cigarette, the other three sets of costumes, and their rosy cheeks make them enchanting at night. With our great entertainment machine, midnight Huan Chang goodwill ambassador Qingqiu's leadership, we found the hottest venue in the city without any difficulty. Ambiguous, sensational, light, soul. As usual, I leave at two o'clock. As usual, I drag the drunken Qingqiu out of the toilet. As usual, I send Na and Su away. As usual, I take the hard work of sending Qingqiu home. Qingqiu is drunk, likes to talk, mumbles to himself, hugs me, listens to the Martian Language in the breath of wine, but is unable to struggle is an extremely painful thing, but the more painful thing is still behind. Go upstairs with Qingqiu, the fifth floor, no elevator Just put into bed, no accident, Qingqiu vomit A busy, help Qingqiu change clothes, wipe, feed water, clean carpet, air freshener. Finally, I can sit down and drink. Damn, it's five o'clock. Looking at the autumn under the night light, like a weak cat, completely lost the vitality of the night scene. At this time, Qingqiu is calling for someone vaguely, which makes me nervous. I'm not familiar with "Linfeng". I love holding Qingqiu's hand, Qingqiu suddenly forced, dead to seize my hand, as if a drowning man holding the straw. "Linfeng, don't go. Please, don't go. For our children, please... " Two lines of clear tears, how much sad. Looking at this crazy "entertainment machine", I can understand the story behind it without investigation. A night of madness, a night of alcohol, just to paralyze the scarred heart, temporarily forget those who can not tell the past, temporarily ignore those who do not know the tears flowing. I don't know what kind of tenderness and unfeeling Linfeng once gave Qingqiu, and I dare not imagine the child's final fate. I just know that my heart hurts. Some wounds are deeply rooted in the soul, no matter how the years flow, no matter how hard we work, we can not heal them. It turns out that we are all so fragile that we can't stop crying in our sleep. In my life, I will not try to ask the story of Qingqiu, nor touch her fragile heart. I will care more about her, love her, make her happy, let her relax, and let her continue to maintain the short-term false happiness in front of others. Because we are friends, close friends, irons and people who hurt each other. The same is the end of the world hurt, two lines of tears, who knows It's over in the middle. "

Production steps:

Step 1: cut garlic into rice, ginger into rhombic slices, spicy millet into rings, garlic sprouts into grains, stir fry with twigs, and wash pepper for use

Step 2: slice the tenderloin, stir well with egg white, corn starch and beer, marinate for 30 minutes, remove the lettuce and rotten leaves, and wash for use

Step 3: take the oil from the pan, add ginger and garlic, spicy millet, garlic sprouts, pepper and saute until fragrant

Step 4: add chili oil, garlic sauce and stir fry the chili oil

Step 5: add soup, bring to a boil, add MSG and salt to taste

Step 6: remove the lettuce leaves, scald them for 30 seconds, pick them up and lay them on the bottom of the bowl

Step 7: slice the meat, disperse and cook for 3 minutes

Step 8: spread the cooked meat slices on the lettuce, sprinkle with garlic rice, spicy millet, garlic sprouts and Chinese prickly ash, heat the oil in the pot, sprinkle with spices to stimulate the flavor

Materials required:

Tenderloin: 400g

Lettuce: 200g

Soup: 500ml

Ginger and garlic: right amount

Stir fried prickly ash with twigs: right amount

Spicy millet: moderate

Garlic sprouts: right amount

Corn starch: 2G

Beer: 20ml

Egg: one

Oil: 5g

Salt: 4G

Chili oil: 5g

Minced garlic sauce: 5g

MSG: 2G

Note: 1. The traditional boiled meat slices use hot oil of dry pepper, Chinese prickly ash, ginger, garlic and scallion, which is a kind of burnt flavor, while I use hot oil of garlic rice, fresh millet, garlic sprouts and Chinese prickly ash, which is a kind of delicate flavor and fresher. 2. The traditional boiled meat slices use Pixian Douban fried red oil, which is dark red and opaque, while I use homemade garlic sauce The meat slices are salted with beer and have the fragrance of hops. 4. The last hot oil needs to be heated until it smokes

Production difficulty: Advanced

Process: boiling

Production time: 10 minutes

Taste: spicy

Chinese PinYin : Xin Lan Shou Zhi Si Fang Cai Qing Xiang Ban Shui Zhu Rou Pian Sheng Nv Men De Meng Huan Sheng Huo Zhong