Coconut flavored Wowotou(ye xiang wo wo tou )

Coconut flavored Wowotou

Introduction:

Production steps:

Step 1: prepare all the ingredients and put the flour and glutinous rice flour in a container

Step 2: I make coconut powder with boiling water and mix with flour. Knead into dough and refine for ten minutes

Step 3: ten minutes later, I can make the dough of the same size. Because I don't weigh it, I can make it at will. Each dough is good, and I can dig a hole with a spoon or thumb

Step 4: I began to put on the cage, expecting my nest to come out. I steamed for 15 minutes, then turned off the fire for refining for one minute, and opened the cage cap

Step 5: come out

Materials required:

Corn flour: 120

Glutinous rice flour: 100

Coconut powder: 20g

Sugar: 5g

Note: don't knead the wowowotou face too hard, otherwise it's not easy to shape. This is the first time to do it. I hope it will be better next time

Production difficulty: ordinary

Process: steaming

Production time: 20 minutes

Taste: sweet

Chinese PinYin : Ye Xiang Wo Wo Tou