Stir fried balsam pear with sausage(la chang chao ku gua )
Stir fried balsam pear with sausage
Introduction:
"Don't miss it when you meet."
Production steps:
Materials required:
Balsam pear: 1
Sausage: 1
Ginger: moderate
Red pepper: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : La Chang Chao Ku Gua
Stir fried balsam pear with sausage
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