Fried Asparagus with bacon and Lily
Introduction:
"Asparagus is one of the top ten famous dishes in the world, also known as asparagus. Asparagus is known as the "king of vegetables" in the international market. Asparagus is rich in a variety of amino acids, proteins and vitamins, and its content is higher than that of common fruits and vegetables. Asparagine and trace elements such as selenium, molybdenum, chromium and manganese in asparagus, in particular, have the effect of regulating body metabolism and improving body immunity. Asparagus is widely used in the treatment of hypertension, heart disease, leukemia, blood cancer, edema and bladder cancer Cystitis and other prevention and treatment, has a strong inhibitory effect and pharmacological effect
Production steps:
Materials required:
Bacon: right amount
Lily: right amount
Asparagus: moderate
Salt: right amount
Garlic: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: Original
Chinese PinYin : Pei Gen Bai He Chao Lu Sun Shu Cai Zhi Wang
Fried Asparagus with bacon and Lily
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