Homemade honey red bean
Introduction:
"For the first time, I sent a post about making delicious food. Hee hee, this is the red bean made at home with my mother today. It's sweet. In the future, I can make milk, red bean ice, bean paste bun, red bean paste bread and so on
Production steps:
Step 1: clean the red beans and soak them for 4 hours
Step 2: put the soaked red beans into a pressure cooker and beat them to a high fire
Step 3: Boil the red beans for 2-3 minutes
Step 4: pour out the boiling water and replace it with new water, about one inch higher than the width of red bean's thumb
Step 5: cover the pressure cooker and make a big fire
Step 6: after a few minutes, the pressure cooker exhales, change to a low heat, about 20-30 minutes
Step 7: here are the cooked red beans
Step 8: drain the water from the red beans. I began to want to get some water from the gauze, but my mother found it troublesome, so she used a spoon and a leaky spoon to get some water
Step 9: drained red beans, one by one very full, taste face Dudu
Step 10: add fine granulated sugar to the red beans, which should be controlled according to your own taste~
Step 11: stir the red beans ~ sweet, eat well ~ hee hee, you can make the red beans again, such as milk, red bean ice, bean paste bag, red bean paste bread and so on
Materials required:
Red beans: moderate
Fine granulated sugar: appropriate amount
Note: mother said, red beans have the effect of eliminating dampness and diuresis, especially for female friends~
Production difficulty: simple
Process: boiling
Production time: several hours
Taste: sweet
Chinese PinYin : Zi Zhi Mi Hong Dou
Homemade honey red bean
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