Stewed dry cucumber with wild fish
Introduction:
Production steps:
Step 1: prepare an appropriate amount of wild fish
Step 2: clean the fish, sprinkle appropriate amount of salt and marinate for 1 hour
Step 3: fry the fish with rapeseed oil until golden
Step 4: prepare proper amount of dry cucumber, wash and cut into pieces
Stir fry the right amount of ginger and salt in the saucepan, add the right amount of garlic oil and simmer for about 5 minutes.
Materials required:
Wild fish: moderate
Dry cucumber: moderate
Ginger: right amount
Green pepper: right amount
Garlic: right amount
Salt: right amount
Note: Note: the miscellaneous fish mentioned in this dish are some special wild small fish growing in Xiangxi River. The dishes made with it are fragrant and delicious without seasoning.
Production difficulty: ordinary
Technology: stewing
Production time: half an hour
Taste: fish flavor
Chinese PinYin : Ye Za Yu Dun Han Huang Gua
Stewed dry cucumber with wild fish
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