Fried sliced eggs with sea shrimp(hai xia chao hua dan )

Fried sliced eggs with sea shrimp

Introduction:

"One day I saw a star on TV making this dish to participate in the competition. Although it didn't sell very well, it got a lot of people's praise and I wanted to eat it. Ho ho, it's really good. It's a perfect match for eggs and seafood! It used to be fried with sea shrimp, but the fried egg was too old. "

Production steps:

Step 1: shrimp, eggs, soy sauce, pepper

Step 2: cut off the sharp tentacles of shrimp head and wash them.

Step 3: add proper amount of soy sauce to the egg, beat up the pepper powder and mix well. How much salty sea shrimp flavor, seasoning just put the amount of egg seasoning can be

Step 4: Fry prawns in a hot pan with less oil

Step 5: fry both sides

Step 6: fry the shrimps and add some oil, because the eggs need oil

Step 7: pour in the egg liquid and stir fry quickly

Step 8: it's a bit wrong to start frying. The egg is too old.

Step 9: scrambled shrimp eggs

Materials required:

Shrimp: 400g

Eggs: 3

Soy sauce: moderate

Pepper: right amount

Note: shrimp is seafood, salty water, shrimp salty, so put seasoning to control the amount to avoid salty.

Production difficulty: simple

Technology: stir fry

Ten minutes: Making

Taste: slightly spicy

Chinese PinYin : Hai Xia Chao Hua Dan