Wax gourd in oyster sauce
Introduction:
"The nutritional value of wax gourd: 1. Diuretic detumescence: wax gourd contains more vitamin C, and high potassium content, low sodium content, high blood pressure, kidney disease, edema disease and other patients eat, can achieve the effect of detumescence without damaging vital energy. 2. Weight loss: the propanedioic acid contained in wax gourd can effectively inhibit the conversion of sugars into fat. In addition, wax gourd itself does not contain fat, and the heat is not high, which is of great significance to prevent human body from getting fat, and can also contribute to body building. 3. Clearing heat and relieving summer heat: wax gourd is cold and sweet in nature. It can clear heat and generate fluid, and relieve heat and trouble. It is especially suitable to take in summer. "
Production steps:
Materials required:
Wax gourd: moderate
Garlic: right amount
Ginger: moderate
Starch: appropriate amount
Oyster sauce: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Ten minutes: Making
Taste: salty and fresh
Chinese PinYin : Hao You Dong Gua
Wax gourd in oyster sauce
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