Different pasta(yan dou tong xin fen bu yi yang de )

Different pasta

Introduction:

Production steps:

Step 1: prepare the materials

Step 2: dice the mushrooms and chicken breast - dice the chicken breast and marinate it with salt

Step 3: bring the water to a boil, pour in the macaroni and cook for about 10 minutes until softened (if more is used, longer)

Step 4: take it out, over cool water, and drop in a few drops of olive oil to prevent the macaroni from sticking together

Step 5: turn down the heat, add butter and heat until melted

Step 6: pour in diced chicken, stir fry until 5

Step 7: pour in diced mushrooms and stir a few times

Step 8: pour in the macaroni and stir fry over medium heat for 1 minute

Step 9: pour the cream in circles (I have circled about 3 times, I prefer cream)

Step 10: collect the juice quickly

Materials required:

Pipe macaroni: right amount

Chicken breast: 1 piece

Mushrooms: 4-6

Butter: moderate

Cream: moderate

Salt: 1 / 4 teaspoon

Note: if you want to smell better, you can sprinkle some pepper powder, cook the macaroni for a short time, and then stir fry it

Production difficulty: ordinary

Process: firing

Production time: half an hour

Taste: milk flavor

Chinese PinYin : Yan Dou Tong Xin Fen Bu Yi Yang De