Fried meat and vegetable double silk in soy sauce(jiang bao hun su shuang si )
Fried meat and vegetable double silk in soy sauce
Introduction:
Production steps:
Materials required:
Shredded chicken: right amount
Garlic: right amount
Shredded carrot: right amount
Zhu Hou sauce: right amount
Sesame paste: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: Maotai flavor
Chinese PinYin : Jiang Bao Hun Su Shuang Si
Fried meat and vegetable double silk in soy sauce
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