Green bean with pepper and salt
Introduction:
"Ingredients: green beans half a catty, vegetable oil, pepper and salt seasoning: red pepper powder, cumin powder, sesame, pepper powder, five spice seasoning, method: pour about 2 catties of vegetable oil into the pot, bring to a boil, turn down the heat, pour in green beans and fry them. When the green beans float up, it means the green beans are ripe, fry them a little, take out the oil, sprinkle the pepper and salt on the fried green beans and mix them well."
Production steps:
Materials required:
Green beans: half a catty
Oil: right amount
Salt and pepper: right amount
Chili powder: appropriate amount
Pepper powder: right amount
Cumin powder: right amount
Seasoning agent: appropriate amount
Cooked sesame: right amount
matters needing attention:
Production difficulty: simple
Technology: deep fried
Ten minutes: Making
Taste: slightly spicy
Chinese PinYin : Jiao Yan Qing Dou
Green bean with pepper and salt
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