Stir fried balsam pear(qing chao ku gua )
Stir fried balsam pear
Introduction:
"Balsam pear has the effect of clearing away heat"
Production steps:
Materials required:
Balsam pear: 250g
Fresh red pepper: right amount
Oil: right amount
Salt: right amount
Sugar: right amount
White vinegar: right amount
Garlic: right amount
Ginger: right amount
MSG: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: bitter
Chinese PinYin : Qing Chao Ku Gua
Stir fried balsam pear
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