Cumin beef brisket --- barbecue flavor(zi ran niu nan shao kao wei )

Cumin beef brisket --- barbecue flavor

Introduction:

Production steps:

Materials required:

Beef Brisket: about 1 jin

Oil: right amount

Raw powder: appropriate amount

Sesame: right amount

Cumin powder: right amount

Pepper powder: right amount

Chili powder: appropriate amount

Seasoning agent: appropriate amount

Chicken essence: appropriate amount

Salt: right amount

matters needing attention:

Production difficulty: God level

Technology: deep fried

Production time: three quarters of an hour

Taste: slightly spicy

Chinese PinYin : Zi Ran Niu Nan Shao Kao Wei