Homemade cold dishes(xiao shou zi chuang jia chang liang cai )

Homemade cold dishes

Introduction:

"In summer, it's quite enjoyable to have a bite of sweet and sour, spicy and delicious home-made cold dishes. This cold dish I made is not only delicious, but also changed into a variety of flavors. By changing the main ingredient of Flammulina velutipes, it can be changed into other flavors. If you like Flammulina velutipes, like sweet, sour, spicy taste of food, you must try this dish. I promise you to eat and think once. "

Production steps:

Materials required:

Cucumber: 300g

Dried tofu: 200g

Flammulina velutipes: 1 bag

Scallion: right amount

Garlic: right amount

Coriander: moderate

Salt: right amount

Soy sauce: right amount

Lao Ganma's rice sauce: right amount

Sugar: right amount

Vinegar: right amount

Sesame oil: appropriate amount

MSG: right amount

Chili oil: right amount

matters needing attention:

Production difficulty: simple

Technology: seasoning

Ten minutes: Making

Taste: slightly spicy

Chinese PinYin : Xiao Shou Zi Chuang Jia Chang Liang Cai