Scallion cake(cong hua bing )
Scallion cake
Introduction:
Production steps:
Materials required:
Flour: right amount
Eggs: right amount
Scallion: right amount
Salt: right amount
Sugar: right amount
Salt and pepper: right amount
Oil: right amount
Yeast powder: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: slightly spicy
Chinese PinYin : Cong Hua Bing
Scallion cake
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