Burdock salad
Introduction:
"This year's birthday is full of happiness and sweetness. Thank you for being in my life. The burdock salad is specially made for you. Sesame chips and Japanese soy sauce are mixed with the flavor of my own salad dressing, as well as the unique fragrance of burdock. Do you like it? "
Production steps:
Step 1: peel and wash a burdock root
Step 2: shred the burdock
Step 3: soak in water with white vinegar
Step 4: boil water in the pot, blanch the burdock in water after boiling
Step 5: remove and drain the water
Step 6: add salt while it's hot
Step 7: add soy sauce
Step 8: add vinegar
Step 9: Sprinkle with black and white sesame chips
Step 10: add a spoonful of salad dressing and a little olive oil
Step 11: stir evenly
Materials required:
Burdock: 1 root
Sesame: right amount
Soy sauce: right amount
Salad dressing: right amount
Vinegar: right amount
Olive oil: right amount
Salt: right amount
Note: burdock is easy to oxidize and turn black after slicing. It can be soaked in water with white vinegar after slicing, and can remove the earthy smell.
Production difficulty: simple
Process: mixing
Ten minutes: Making
Taste: Original
Chinese PinYin : Niu Bang Sha La
Burdock salad
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