Caramel crispy cake(jiao tang cui pi xiao dan gao )

Caramel crispy cake

Introduction:

"This small cake will brown sugar directly on the surface of the batter baking, resulting in coking crisp effect, very unique flavor, we recommend you try."

Production steps:

Materials required:

Raisins: 50g

Rum: 60g

Butter: 100g

Low powder: 80g

Milk powder: 10g

Baking powder: 1 / 2 tsp

Vanilla extract: 1 / 2 tsp

Milk: 30g

Protein: 30g

Powdered sugar: 70g

Brown sugar: 2 tbsp

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: several hours

Taste: sweet

Chinese PinYin : Jiao Tang Cui Pi Xiao Dan Gao