Honey steak
Introduction:
"In fact, the most time-consuming part of the kitchen is often in the preparation process. The simple ingredients and delicious honey steak are the best reward for office workers after a day's hard work. "
Production steps:
Step 1: wash the pork chops and fly water;
Step 2: heat the oil in the pan, saute the scallion and ginger slices, then add the small row and stir fry until the color changes;
Step 3: add water, soy sauce, straw mushroom soy sauce, yellow rice wine, yellow rock sugar in turn and boil until the soup is dry;
Step 4: the soy sauce has salty taste. Add salt according to your taste. Sprinkle some cooked white sesame seeds before leaving the pot;
Materials required:
Pork chop: 400g
Scallion and ginger slices: a little each
Cooked white sesame: a little
Yellow rock sugar: 15g
1 tbsp soy sauce
Straw mushroom soy sauce: 1 tsp
Yellow rice wine: 1 tbsp
Note: two kinds of soy sauce are used in this dish: raw soy sauce and old soy sauce. Raw soy sauce can bring out the flavor of spareribs, while old soy sauce can color the spareribs. The ruddy color and delicious taste can bring the sweet sauce flavor to the extreme.
Production difficulty: simple
Process: firing
Ten minutes: Making
Taste: salty and sweet
Chinese PinYin : Mi Zhi Xiao Pai
Honey steak
Stir fried pork slices with hot and sour fungus. Suan La Mu Er Chao Rou Pian
Grandma braised pork in brown sauce. Wai Po Hong Shao Rou
Ginger sauce trial 2: Shredded Chicken with pepper. Jin Ge Le Jiang Shi Yong Er Cai Jiao Ji Si
Stir fried crab with soy sauce. Jiang Xiang Chao Xie
Fried small yellow croaker with pepper and salt. Xiang Zha Jiao Yan Xiao Huang Yu
Fresh fish roll with chopped pepper. Duo Jiao Xian Yu Juan