Potato in oyster sauce
Introduction:
"The fresh potatoes I bought the day before yesterday were planted by the farmer's old lady herself. Yesterday, I made oyster sauce potatoes. They taste soft, waxy and delicious."
Production steps:
Materials required:
Small potatoes: moderate
Green pepper: half
Red pepper: half
Garlic: 1 slice
Oyster sauce: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Hao You Xiao Tu Dou
Potato in oyster sauce
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