Marinated chicken wings(lu ji chi )

Marinated chicken wings

Introduction:

"Recently, I've become addicted to eating bittern. I like the taste of bittern. I'm full of fragrance in my mouth."

Production steps:

Step 1: prepare the ingredients

Step 2: fly the chicken wings into the water first

Step 3: wash the chicken wings after flying

Step 4: saute the spices with oil

Step 5: add water, ginger juice and soy sauce

Step 6: put in the deodorized chicken wings and bring to a boil the soup. Turn to low heat and cook for 20 minutes. After cooking, continue to soak in the soup for half an hour

Materials required:

Chicken Wings: 400g

Pepper: right amount

Spices: 1 Pack

Ginger juice: right amount

Old style: moderate

Salt: right amount

Note: 1. Before bittern must fly water, to fishy 3. Refrigerate taste better

Production difficulty: ordinary

Process: boiling

Production time: one hour

Taste: spicy

Chinese PinYin : Lu Ji Chi