[pumpkin milk shake] - enjoy a tender and smooth taste
Introduction:
"Pumpkin milkshake tastes delicate, tender and smooth, nutritious and delicious. It's very suitable for preparing for family at breakfast. It's easy to make and doesn't take too much time. Moreover, this beautiful color will attract children's eyes."
Production steps:
Step 1: peel and seed pumpkin, clean and cut into small pieces.
Step 2: lay it on the steaming rack.
Step 3: steam over high heat for about 10 minutes until cooked.
Step 4: put the steamed pumpkin into the feeding port of the juicer.
Step 5: start the switch at the same time, add milk.
Step 6: squeeze the pumpkin milkshake. (in order to make the milkshake more fully integrated, you can close the fresh-keeping stopper first, squeeze all of them and then pour them out)
Materials required:
Pumpkin: one piece
Milk: one box (250ml)
Note: 1: pumpkin can also be put into the microwave oven. 2: The proportion of milk should be adjusted according to the thickness of your favorite milkshake.
Production difficulty: simple
Process: others
Production time: 10 minutes
Taste: sweet
Chinese PinYin : Nan Gua Nai Xi Xiang Shou Yi Fen Nen Nen Hua Hua De Zi Wei
[pumpkin milk shake] - enjoy a tender and smooth taste
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