Onion rings
Introduction:
"One more onion at home, so."
Production steps:
Step 1: prepare materials
Step 2: cut the onion into rings, tear off the inner layer of film and marinate with pepper and salt
Step 3: marinate the onion rings and dip them in starch,
Step 4: dip in the egg again. Then dip it in bread bran or flour. I've run out of bread bran. I use flour.
Step 5: deep fry
Step 6: eat while it's hot, sprinkle salt and pepper, dip in ketchup, it's a good choice.
Materials required:
Onion: right amount
Flour or bread bran: appropriate amount
Corn starch: right amount
Eggs: right amount
Salt and pepper: right amount
Tomato sauce: right amount
Note: Bread bran tastes better than flour!
Production difficulty: unknown
Technology: deep fried
Production time: 10 minutes
Taste: onion
Chinese PinYin : Yang Cong Quan
Onion rings
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