Stir fried pork with balsam pear(ku gua chao wu hua rou )
Time: 2022-02-02 07:14:05 Author: ChinaWiki.net
Stir fried pork with balsam pear
Introduction:
Production steps:
Materials required:
Balsam pear: 155g
Pork: 140g
Cooking wine: moderate
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Ku Gua Chao Wu Hua Rou
Stir fried pork with balsam pear
Chinese Edition
Reply
Captcha
Related Articles
-
-
-
Soft and smooth steamed eggs
Soft and smooth steamed eggs. Xiang Xiang Ruan Ruan You Hua Hua De Shui Zheng Dan
Views: 8 Time 2021-03-14 -
Top Chef: Eel and Pleurotus eryngii
Top Chef: Eel and Pleurotus eryngii. Ding Ji Chu Shi Shan Yu Xing Bao Gu
Views: 9 Time 2021-03-14 -
-
-
-
Fried hairtail with cumin
Fried hairtail with cumin. Xiang Jian Zi Ran Dai Yu
Views: 6 Time 2021-03-14 -
-
Dumplings filled with leek and meat
Dumplings filled with leek and meat. Jiu Cai Rou Xian Jiao Zi
Views: 7 Time 2021-03-14 -
-
Snack -- bean paste peanut breakfast bag
Snack -- bean paste peanut breakfast bag. Xiao Dian Xin Dou Sha Hua Sheng Zao Can Bao
Views: 6 Time 2021-03-14
