Smooth egg soup
Introduction:
"I steamed the egg soup this morning. The egg soup steamed by my friend is really great. It's delicate and smooth. It's like pudding. It's delicious."
Production steps:
Materials required:
Eggs: right amount
Chives: right amount
Salt: right amount
Sesame oil: appropriate amount
Steamed fish soy sauce: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: onion
Chinese PinYin : Shuang Hua De Ji Dan Geng
Smooth egg soup
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