Steamed chicken leg(qing zheng ji tui )

Steamed chicken leg

Introduction:

"Summer is coming all of a sudden. I'm sweating all over the place. I'm even lazy about cooking. It's not peaceful to eat any food outside. I haven't eaten chicken for more than half a year. I'm afraid of bird flu. Today, I'll buy some food to relieve my hunger. Experts say that it's good to cook it thoroughly. Isn't it? This dish is super simple, simple and delicious. It's tender, smooth, delicious, original and super lazy. Anyone can see it. It's especially suitable for the summer when they hate cooking fumes. "

Production steps:

Materials required:

Chicken leg: 2

Chicken feet: 2

Ginger slices: 2

Puning soybean paste: right amount

Delicious: moderate

Salt: a little

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: half an hour

Taste: Original

Chinese PinYin : Qing Zheng Ji Tui