Orange jelly
Introduction:
"My son likes to eat jelly, but he's worried about food safety. He tries to make it himself. Jelly is cool and delicious, and the heat is also very low. For my little Pangpang, it's still a good snack, bright color and cool taste. Let's have a sweet summer!"
Production steps:
Step 1: soak gelatine tablets in cold water
Step 2: the canned oranges are ready
Step 3: cut the oranges into small pieces and heat the water in the water
Step 4: add the gelatine tablets, continue to heat and stir until completely fused
Step 5: put it into the mold after cooling and refrigerate for more than 2 hours
Step 6: finished product
Materials required:
Canned orange: 100g
Gilding tablets: 5g
Water: moderate
Note: using fruit juice or canned fruit to make jelly is a convenient way. Parents who like it can try it for their children. The taste can be adjusted according to their own preference
Production difficulty: simple
Process: boiling
Production time: several hours
Taste: sweet
Chinese PinYin : Ju Zi Guo Dong
Orange jelly
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