Two color tofu
Introduction:
"Pig red can remove toxins in the body, it is a good detoxification and beauty food. Fried pork red with northern tofu is a delicious home dish. It's a good combination of two ingredients and garlic leaves
Production steps:
Step 1: a piece of pig red and a piece of tofu, wash and set aside.
Step 2: cut tofu and pig red into strips, and cut shredded ginger for later use.
Step 3: heat up the pan, add the salad oil, heat up and fry the tofu until fragrant.
Step 4: after the tofu is fried on both sides, add salt.
Step 5: after the tofu is fried yellow on both sides, put the pig red into the pot and fry it on both sides.
Step 6: cut garlic leaves into diamond shape and set aside.
Step 7: add a small amount of boiling water to the fried tofu and pig red, add the other half of salt to taste, and add garlic leaves to make it fragrant.
Materials required:
Pig red: one piece
North tofu: one piece
Garlic leaves: three to four
Shredded ginger: a small amount
Salt: right amount
Note: pig red is easy to be cooked, turn over immediately after decocting, otherwise it is easy to paste.
Production difficulty: ordinary
Technology: decocting
Production time: 20 minutes
Taste: light
Chinese PinYin : Shuang Se Dou Fu
Two color tofu
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