Fried noodles with beef
Introduction:
"When you go to work or go to school in the daytime, you often have a person who doesn't want to have so much trouble when eating, so fried rice, fried noodles, noodles, wonton, dumplings and so on are good choices. There are vegetables, meat and staple food, which are also rich in collocation. I like such simple things."
Production steps:
Step 1: put the raw noodles into the boiling water pot, bring them to a boil, remove them with cold water, drain the water, add the cooked oil and mix well to prevent adhesion
Step 2: knife all the side dishes, chop onion, celery, beef and tomato
Step 3: heat the pot, add a little oil, add shredded onion, stir fry until fragrant, add celery and stir fry
Step 4: add the tomatoes
Step 5: put the cooked beef together and stir fry until the tomato is soft
Step 6: add oyster sauce, soy sauce and salt to taste
Step 7: add tomato sauce, chicken essence and sugar
Step 8: stir well and serve
Materials required:
Cooked beef: 100g
Ramen: 150g
Onion: 30g
Tomatoes: 2
Celery: 2, 3
Ketchup: 1 tbsp
Oyster sauce: half tbsp
Soy sauce: half a teaspoon
Salt: 1 teaspoon
Sugar: 1.5 TSP
Chicken essence: a little
Note: 1. Don't cook the noodles too soft, and take them up immediately after boiling. 2. Make sure the cooked noodles are soaked in cold water, drained and mixed with cooked oil. This step can prevent the noodles from sticking
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Niu Rou Chao Mian
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