Pickled rice with pickled cabbage cake(suan cai nian gao pao fan )
Pickled rice with pickled cabbage cake
Introduction:
Production steps:
Materials required:
Sauerkraut: 110g
New Year cake: 1
Paofan: 1 bowl
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: Original
Chinese PinYin : Suan Cai Nian Gao Pao Fan
Pickled rice with pickled cabbage cake
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