Stewed bean curd with mushroom sauce
Introduction:
"When I went to the supermarket, I bought a box of white jade northern tofu and thought about how to eliminate it. Is it home style tofu or pot collapse tofu? There are also northeast wild mushrooms at home. Let's have a stewed tofu with mushroom sauce. It should taste good."
Production steps:
Materials required:
North tofu: right amount
Lentinus edodes: right amount
Loin: moderate
Scallion: right amount
Ginger: right amount
Garlic: right amount
Edible oil: right amount
Salt: right amount
Liubiju dry yellow sauce: right amount
Mustard tuber: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 10 minutes
Taste: Maotai flavor
Chinese PinYin : Xiang Gu Za Jiang Dun Dou Fu
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