Fried pork liver with onion
Introduction:
Production steps:
Materials required:
Pig liver: moderate amount
Onion: right amount
Pepper: right amount
Shredded ginger: right amount
Garlic: right amount
Salt: right amount
Rice wine: moderate
Soy sauce: right amount
Heinz ketchup: right amount
Peanut oil: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: sour and salty
Chinese PinYin : Yang Cong Chao Zhu Gan
Fried pork liver with onion
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