Crispy roast chicken wings (marinated version)(xiang su kao ji chi zao lu ban )

Crispy roast chicken wings (marinated version)

Introduction:

"The crispy chicken wings baked in the oven are crispy, and the taste is not inferior to fried chicken wings. Moreover, the chicken is fresh and tender, full of juice, and has a unique smell of lees. It can't stop at all! Simple method, kitchen idiot can learn

Production steps:

Materials required:

Chicken Wings: 16

Ginger: 10g

Bread flour: moderate

Scallion: right amount

Cooking wine: moderate

Bittern: right amount

Edible oil: right amount

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one day

Taste: Maoxiang

Chinese PinYin : Xiang Su Kao Ji Chi Zao Lu Ban