Peanut cake
Introduction:
"The so-called parents and children, just means that you and his fate is this life constantly watching his back gradually away. You stand at this end of the path, watching him gradually disappear in the turning place of the path, and he silently tells you with his back that you don't have to chase him. ——Long Yingtai borrowed the recipe of Feixue no frost sesame cake, adding sugar to reduce oil. While sighing, I can't help catering to my father's heavy taste. Fortunately, I don't need enough oil in the prescription. At that time, parents always left the best food for their children. It's like the mother who eats fish head. Until her daughter leaves fish head in her bowl and puts fish meat in her daughter's bowl, she suddenly understands why her mother always says she likes fish head. In fact, like is just a habit, and used to, also like. Since when? No longer just to their own bowl, no longer scrambling to gobble up the original is also the parents' favorite meal, and remember to save even a mouthful, put into the parents' bowl.... At that time, I always thought that only children would like to eat snacks. Later, I realized that there was no patent for anything. Crisp cake tastes sweet and melts in the mouth. Sesame, peanut... Tastes vary. At that time, I was always fighting for a piece of food. Now, on this sunny afternoon of mother's day, we make a peanut cake, put it in a box, quietly, and put it on my father's desk, so as not to be swept away by the customers. Not much, ten yuan, but enough for a few days. Peanut cake is for parents only
Production steps:
Step 1: Materials
Step 2: peanut shell, stir fry, remove the red skin, take 80 grams
Step 3: pour the peanuts and sugar into the cooking machine
Step 4: beat repeatedly to fine powder
Step 5: pour into a bowl, add the cooked flour and mix well
Step 6: add peanut oil,
Step 7: make a ball
Step 8: divide into 10 equal parts
Step 9: knead into pieces
Step 10: put into the moon cake mold sprinkled with cooked powder
Step 11: buckle it on the desk and press it
Step 12: demoulding
Step 13: serve on a plate
Materials required:
Peanuts: 80g
Cooked flour: 50g
Fine granulated sugar: 60g
Peanut oil: 15g
Note: mix the sugar and peanuts, it's easier to beat into fine powder, but not oil. If there is ready-made peanut powder, you can use sugar powder, directly mixed evenly.
Production difficulty: simple
Process: mixing
Production time: one hour
Taste: sweet
Chinese PinYin : Hua Sheng Su Gao
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