Braised bighead
Introduction:
"It's really impossible to count the number of ways and tastes of fish. A fish can make a banquet, and it's also an indispensable main dish on the banquet. In addition, it tastes fresh and has high nutritional value. It's known as a fish every year and enjoys the deep love of the people. "
Production steps:
Materials required:
Bighead: moderate
Yuzhu: right amount
Wax gourd: moderate
Ginger: right amount
Garlic: right amount
Salt: right amount
Soy sauce: moderate
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: half an hour
Taste: Original
Chinese PinYin : Huang Men Da Tou Yu
Braised bighead
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