Tinfoil chicken leg(xi zhi ji tui )
Tinfoil chicken leg
Introduction:
Production steps:
Materials required:
Chicken leg: moderate amount
Chives: right amount
Pepper: right amount
Ginger: right amount
Salt: right amount
Cooking wine: moderate
Cumin powder: right amount
Soy sauce: moderate
Seasoning: right amount
Chili powder: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: slightly spicy
Chinese PinYin : Xi Zhi Ji Tui
Tinfoil chicken leg
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