Corn steamed bun(yu mi ao mo )
Corn steamed bun
Introduction:
"In the fourth episode of tip of the tongue 2, Shanxi cornmeal buns are made of cornflour paste with leeks. The cornmeal buns made of special steamed buns look so soft and attractive. Although there is no special steamed buns, the steamed buns made of electric pancakes are also very delicious. I just don't know if they can be called concave buns."
Production steps:
Materials required:
Fine corn flour: 50g
Flour: 100g
Leeks: moderate
Edible oil: right amount
Yeast: 3 G
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Yu Mi Ao Mo
Corn steamed bun
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