Shredded lettuce with agaric in tomato sauce
Introduction:
"It's the season to eat green shoots. It's very cheap. A big one costs one yuan. If you buy five, you can eat them for two days. It's very delicious with fungus. "
Production steps:
Step 1: peel and shred the asparagus
Step 2: soak hair and cut thick silk
Step 3: start the oil pan, add red pepper and tomato sauce, stir fry over low heat
Step 4: remove Auricularia auricula
Step 5: stir fry the asparagus evenly
Step 6: stir fry until cooked, add chicken essence and a little cumin powder
Step 7: serve
Materials required:
Green shoots: moderate
Auricularia auricula: right amount
Dry red pepper: appropriate amount
Heinz ketchup: right amount
Salt: right amount
Chicken essence: appropriate amount
Cumin powder: right amount
Note: 1, asparagus and Auricularia are easy to cook dishes, stir fry a few times to break raw
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Qie Zhi Mu Er Wo Sun Si
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