Fried shrimps with cashew nuts
Introduction:
"When I was a child, I learned three impressive adjectives -" red "," yellow "," green ". I remember when I was a child, I went to a restaurant with my father in Nanshi food street and ordered a plate of cashew nuts and shrimps. Hehe, I hit the word "green" accurately. A large number of cucumbers, from the waiter with that plate of green vegetables, came to us with a smile, until it was placed on our table, still can't believe that it is cashew shrimp. This is the shadow of cashew shrimp when I was a child. Today, I fry this dish myself, deliberately reducing the amount of cucumber. "
Production steps:
Materials required:
Shrimp: 15
Cashew nuts: 60g
Cucumber: Half Root
Scallion: right amount
Ginger: right amount
Starch: appropriate amount
Dry starch: 1 tsp
Salt: 1 teaspoon
Sugar: 1 teaspoon
Baking soda: half teaspoon
Soy sauce: moderate
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: one hour
Taste: light
Chinese PinYin : Yao Guo Xia Ren
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