Fresh spareribs
Introduction:
"It's improved on the basis of sweet and sour spareribs. It's more fragrant and tasty. Add millet spicy to make the spareribs spicy, crisp and delicious."
Production steps:
Materials required:
Pork chop: 500g
Red millet pepper: 10
Green millet pepper: 10
Soy sauce: 3 tbsp
Vinegar: 2 tbsp
Salt: 2 teaspoons
Cooking wine: 3 tbsp
Rock candy: 7
Garlic sprouts: 2
Coriander: 2
Zanthoxylum powder: 2 teaspoons
Garlic: 1
Sannai: three
Star anise: 3
matters needing attention:
Production difficulty: unknown
Process: firing
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Xian Xiang Pai Gu
Fresh spareribs
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