Fried rice with egg and seafood(hai xian wei de dan chao fan )
Fried rice with egg and seafood
Introduction:
"Although this dish of yellow egg fried rice is seafood flavor, I can't see the shadow of seafood at all. I didn't put any seafood. I just used the oil of fried prawn. The strong seafood flavor is still so strong and delicious."
Production steps:
Materials required:
Rice: 260g
Egg: 1
Shrimp oil: right amount
Scallion: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and sweet
Chinese PinYin : Hai Xian Wei De Dan Chao Fan
Fried rice with egg and seafood
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