mixed congee(ba bao zhou )

mixed congee

Introduction:

"The time-saving and simple version of eight treasures porridge can also be eaten on working days."

Production steps:

Step 1: red beans, flower beans, black rice, glutinous rice, barley, oats, longan, lotus seeds, all ingredients need not be soaked, wash and put into the pot directly.

Step 2: the water discharge of pressure cooker should be more than that of the one soaked in rice, the cover should be on high fire, the pressure valve should be on low fire, and the fire should be turned off after 20 minutes.

Step 3: the fragrant eight treasures porridge is on the table.

Materials required:

Red beans: moderate

Rice: right amount

Peas: right amount

Black rice: right amount

Glutinous rice: right amount

Barley: moderate

Oats: moderate

Longan: moderate

Lotus seed: right amount

Note: 1. Discharge more water, otherwise it is too thick. 2. You can use medium and small fire and reduce the time by 2 minutes. 3. You can also put chestnuts, dates, peanuts, or other beans.

Production difficulty: simple

Process: boiling

Length: 20 minutes

Taste: Original

Chinese PinYin : Ba Bao Zhou